Curbside Menu

This is our menu condensed down for curbside pickup.

Shareables

BRUSCHETTA CAPRESE

Fresh tomatoes, garlic, red onion, fresh basil, olive oil, and fresh mozzarella. Served with Croslii, parmesan cheese, topped with a balsamic reduction. 

$10

SMOKED GOUDA MAC

Baked pasta with Smoke Gouda, and aged cheddar, topped with truffle oil

$12

OLIVE & CHEESE

Assorted imported cheeses, mixed olives, with pits, fig jam. Cracked mustard and baguette croutons 

$12

CHARCUTERIE

Assortment of dried sausage & cured meats served with gherkins, mixed olives. Cracked mustard & baguette croutons. 

$12

Salads

CEASAR SALAD

Crisp Romaine Tossed with homemade ceasar dressing, parmesan cheese, and croutons

$8

CORKED CAESAR

crisp salad mix topped with parmesan cheese, grated carrots, red onions, grape tomatoes, cucumbers and served with a homemade honey balsamic dressing

$8

FRESH MOZZARELLA & TOMATO

Sliced Tomatoes, Fresh Sliced Mozzarella, Artichoke Hearts, Olives, Red Onions, Basil, Olive Oil, Balsamic Reduction, Pesto, Over a Bed of Arugula

$12

WINGS & BASKETS

Homemade Sauces: Mild, Hot, Bourbon BBQ

10 WINGS

$10

CHICKEN FINGERS w/ FRENCH FRIES

$10

SIDES

FRENCH FRIES

$5

CHEESY FRIES

$6

EDAMAME

$7

LOADED FRIES

$8

ROASTED GARLIC MASHED POTATOES

$6

ROASTED ASPARAGUS

$6

DRINKS & DESSERTS

SODA

$1.50

DESSERT OF THE DAY

$8

FROM THE GRILL

CORKED BURGER

handmade grass-fed 8oz burger cooked to your liking. Topped with American cheese

$13

GRILLED MARINATED CHICKEN

Marinated chicken breast in pesto served on a grilled brioche troll. Topped w/fresh mozzarella, Spinach, Lettuce, tomatoes, and a balsamic reduction.

$11

TRUFFLE BURGER

Handmade grass-fed 8oz burger cooked to your liking. Topped with aged cheddar. Caramelized onion, Ketchup, and truffle aioli. Served on a grilled brioche roll. Accompanied by french fries topped w/Truffle oil and parmesan cheese.

$13

ENTREES

CHICKEN PARMESIAN

Hand-Breaded Chicken Breast. Fried and baked without homemade tomato sauce. Mozzarella cheese blend. Served with Penne Pasta.

$18

GRILLED MAPLE SALMON

Scottish Salmon Topped with a maple syrup sauce. Served with roasted potatoes and roasted asparagus. 

$26

SLOW ROASTED BONELESS SHORT RIBS

Slow roasted with vegetables in a rich cabernet demi-glaze. Served over roasted garlic mashed potatoes.

$25

VODKA SAUCE PASTA

Sauteed garlic and onions in a creamy marinara sauce with a touch of vodka. Tossed with penne pasta and parmesan cheese. 

ADD CHICKEN $2 OR SALMON $5

$18